Buffalo's Jew-ish Deli
We're a Jew-ish deli — deeply rooted in the timeless traditions of Jewish deli culture, but with our own weird, wonderful twist. House-braised corned beef, hand-smoked pastrami, buffalo-style matzoh ball soup... and then some. Come for the tradition. Stay for the spin.
Vaguely Traditional, Weirdly Delicious
Everything made in-house. Corned beef braised, pastrami smoked, knishes baked golden. You know the drill — kind of.
Your choice of house-braised corned beef, house-smoked pastrami, or house-smoked turkey. Stacked with house sauerkraut, swiss cheese, and Russian drinking butter on griddled rye.
Choice of protein with our Scurvy Dog Mustard and caramelized onions on griddled bread. Elemental. Perfect.
Your choice of protein with house slaw, swiss cheese, and thousand island dressing on rye. The Reuben's cooler cousin.
A pint of our homestyle chicken soup with one of our giant buffalo-style matzoh balls. Grandma approved (mostly).
A twist on a classic — corned beef braising liquid as the base. Caramelized onions, savory broth, swiss cheese crostini on top.
House-braised corned beef, shredded potatoes, and caramelized onions seared crispy golden brown. Served with 2 fried eggs and Russian drinking butter.
Braised pork belly, fried egg, American cheese on a house-made roll. A very good reason to get up in the morning.
Pastrami-spiced smoked beets, Scurvy Dog Mustard, caramelized onions on griddled rye. Completely vegan. Genuinely delicious.
A traditional Eastern European pastry — golden baked dough wrapped around savory fillings. Mashed potato, onions, kasha. The real deal.
Our signature smoked egg salad — rich, smoky, and creamy — piled high on your choice of bread. The egg salad that makes you forget every other egg salad.
A warm, pillowy cinnamon roll with a generous swirl of cinnamon sugar and a sweet glaze on top. Bakery-style, made in-house.
Choice of either our House-Braised Corned Beef, House-Smoked Pastrami, or House-Smoked Turkey. Also topped with house sauerkraut, swiss cheese, and Russian drinking butter on griddled rye.
Your choice of protein with house slaw, swiss cheese, thousand island dressing, all on rye bread.
Choice of protein with Scurvy Dog Mustard and caramelized onions on griddled bread.
soft rye, warmed protein, lettuce, tomato, and onion with a touch of mayo. nice, simple, classic
Pastrami Spiced and Smoked Beets, Scurvy Dog Mustard, Caramelized Onions, on griddled Rye bread. This sandwich is completely vegan.
House-smoked egg salad, crisp lettuce, vine-ripened tomatoes, and shaved onion on lightly toasted rye.
This Tuna Melt features fresh ahi tuna oil-cured to perfection, topped with melted American cheese, and complemented by a lightly pickled cucumber salad, all served on crispy, golden bread.
Honey Smoked ham, American cheese, caramelized onions, 2 fried eggs, and chimichurri mayo on a house telera roll
Honey Smoked Ham, Smoked Turkey, and Braised Pork Belly between 3 pieces of toasted bread, with lettuce, tomato, onion, and mayo.
Honey Smoked Ham, Smoked Turkey, and Braised Pork Belly between 3 pieces of toasted bread, with lettuce, tomato, onion, and mayo.
Smoked Pastrami, Corned Beef, and Braised Pork Belly between 3 pieces of toasted bread, with Swiss cheese, lettuce, tomato, and onion, with Russian Drinking Butter
Smoked Pastrami, Corned Beef, and Braised Pork Belly between 3 pieces of toasted bread, with Swiss cheese, lettuce, tomato, and onion, with Russian Drinking Butter
A traditional Eastern European pastry that is popular in Jewish cuisine. It is typically made by filling a dough wrapper with various savory or sweet fillings, such as mashed potatoes, onions, kasha, cheese, or fruit and then baking it until golden brown.
A traditional Eastern European pastry that is popular in Jewish cuisine. It is typically made by filling a dough wrapper with various savory or sweet fillings, such as mashed potatoes, onions, kasha, cheese, or fruit and then baking it until golden brown.
A traditional Eastern European pastry that is popular in Jewish cuisine. It is typically made by filling a dough wrapper with various savory or sweet fillings, such as mashed potatoes, onions, kasha, cheese, or fruit and then baking it until golden brown.
A traditional Eastern European pastry that is popular in Jewish cuisine. It is typically made by filling a dough wrapper with various savory or sweet fillings, such as mashed potatoes, onions, kasha, cheese, or fruit and then baking it until golden brown.
A traditional Eastern European pastry that is popular in Jewish cuisine. It is typically made by filling a dough wrapper with various savory or sweet fillings, such as mashed potatoes, onions, kasha, cheese, or fruit and then baking it until golden brown.
A traditional Eastern European pastry that is popular in Jewish cuisine. It is typically made by filling a dough wrapper with various savory or sweet fillings, such as mashed potatoes, onions, kasha, cheese, or fruit and then baking it until golden brown.
House-Braised Corned-Beef, Swiss, Sauerkraut, Fried Egg, Russian Drinking Butter, on a house roll.
House-Smoked Pastrami, Fried Egg, Cream Cheese, Caramelized Onions on a house roll. (can be made vegetarian)
Braised Pork Belly, Fried Egg, American Cheese on a house made roll.
A massive swirl of buttery, flaky dough infused with aromatic cinnamon, topped with a generous layer of rich cream cheese frosting.
A pint of our homestyle chicken soup with one of our giant buffalo-style maztoh ball
a half-pound of our delicious smoked egg salad.
Yukon gold potatoes, mustard base dressing, onions, celery, and fresh dill
classic chocolate chip cookies, with toffee crunch pieces mixed in
A Southern-style classic featuring a golden, buttery crumb with crisp, caramelized edges and a soft, chewy heart. Each bite is loaded with toasted shredded coconut and crunchy butter-toffee bits.
Thinly sliced cabbage and shredded carrots, tossed in a sweet and tangy dressing.
8 oz of our house made Sauerkraut.
A massive swirl of buttery, flaky dough infused with aromatic cinnamon, topped with a generous layer of rich cream cheese frosting.
Lokchan noodles smothered in a creamy vanilla custard, topped with cinnamon-sugar corn flakes.
Crisp cucumbers and thinly sliced onions are tossed in a light vinaigrette, complemented by the tangy flavor of freshly pickled ingredients.
1/2 Pound of our House-Smoked Pork Belly
a half-pound of our delicious smoked egg salad.
3-Packs of our Famous Knishes! $15.00 each, or (4) for $50.00 (discount reflected at Checkout). To mix your flavors: Select the number of 3-Packs and choose the flavor below Add to cart Return to the item listing and select a different flavor and number of 3 packs Add to cart Verify the total number of 3-Packs in your cart.
3-Packs of our Famous Knishes! $15.00 each, or (4) for $50.00 (discount reflected at Checkout). To mix your flavors: Select the number of 3-Packs and choose the flavor below Add to cart Return to the item listing and select a different flavor and number of 3 packs Add to cart Verify the total number of 3-Packs in your cart.
3-Packs of our Famous Knishes! $15.00 each, or (4) for $50.00 (discount reflected at Checkout). To mix your flavors: Select the number of 3-Packs and choose the flavor below Add to cart Return to the item listing and select a different flavor and number of 3 packs Add to cart Verify the total number of 3-Packs in your cart.
Honey Smoked ham, American cheese, caramelized onions, 2 fried eggs, and chimichurri mayo on a house telera roll
Corporate · Events · Meetings
Bloom & Rose Deli doesn't just feed people — we make events memorable. Whether you're treating a team of five or a crowd of fifty, we bring that same vaguely traditional, weirdly delicious energy straight to your table. Corporate spreads, celebration lunches, working meetings — we handle it all so you can actually enjoy the food.
Choose from our curated catering packages or work with us to build something completely custom: Reuben platters, knish trays, matzoh ball soup by the gallon, sides, sweets, and more — all made fresh to order and delivered on time.
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